Another indication there’s something wrong with us
Posted today to CBC.ca: “Michigan restaurateur makes 61-kilogram burger and hopes for world record”
The “Absolutely Ridiculous Burger,” made with beef, bacon and cheese, was delivered on a 23-kilogram bun, The Detroit News and the Detroit Free Press reported. It sells for $350, and orders require 24 hours’ notice.
How much water, corn/other feed, cow’s meat, cow’s milk, gasoline, energy and waste products went into making that? How much of it was meat? Moreover, how many third world people would it feed? How many of them would be shocked that humans consume crap like that?
“Where’s the Beef?” Signals Design Group / Coast Paper at Canstruction 2005.
Meanwhile, in our corner of the continent, Canstruction® Vancouver starts showing tomorrow. I wonder if we beat any records for numbers of cans this year? All cans/food packages go toward nourishing the people who rely on the Greater Vancouver Food Bank. There, they appreciate the value of food!