I was criticized once by someone who didn't believe that my choice to not buy broccoli from China and peppers from California in the wintertime would make any difference. I would indeed be acting alone and in vain if everyone lacked faith in the power of the collective. After all, revolutions and rallies are composed of individual people sharing a common purpose. My argument was that if enough of us did not buy Californian peppers in December, it would affect the amount purchased by the store that carried it, impacting up the chain and so forth. It seems like a naive thought but the popularity of eating local has been growing, and with good reason. Eating local and in season offers many benefits including support of small-scale agriculture and healthier, more flavourful food. In terms of climate change, supporting local agriculture and in tandem avoiding foods — especially processed and pre-packaged foods — that have travelled a long distance make a huge impact. Agriculture is as responsible for greenhouse gas emissions as is transportation, based on a system designed around accessing foods year-round and producing these foods in large quantities to be shipped long distances.

I hope my lack of writing lately is a sign of a good social life rather than exhaustion. Here is finally my experience at the recent slow food cycle.

The gems are often tucked away at the end of a road. Like last year's treasures in Pemberton, the most wonderful spots in Agassiz's slow food cycle route lay a ways down a road or off a nondescript path you only just had to trust would lead somewhere.

At one end of the self-guided, circuitous route through Agassiz's sprawling farmland and country houses was a paradise I could not have expected. The Back Porch seemed to suggest with its name a rustic and romantic place. Greeted by dozens of bikes, we found ourselves on a farm that could have been transplanted from the artsy, organic culture of BC's Gulf Islands. A pottery studio and coffee grinding shop occupied the first outbuilding, a unique combination that was at once odd and harmonious. Antique coffee grinders (ca. 1919) sat among vintage graphic design pieces which tickled my design nerd fancy!

Update August 8th
Well, my post was unfortunately premature... by a year, now, in fact, as this year's Slow Food Cycle Sunday has been cancelled due to the forest fires. The 5th annual event will occur August 15th, 2010. I'm very disappointed, but all is not lost as on the 22nd and 23rd there are cycle farm tours in Agassiz and Chilliwack by Slow Food Vancouver, although these require advanced registration and cost $10 — $20. I'm going to get on that and invite the folks who were planning to attend the Pemberton event. Too bad! If you still want the amazing potatoes, however, visit a Vancouver Farmers Market and look for Helmer's.

On Sunday, August 16th, we're celebrating the 5th annual Slow Food Cycle Sunday in scenic Pemberton, BC.* The flat, paved road through the farming valley is perfect for cyclists of any age and skill level. And of course, what we're ultimately drawn together here for is the food! After my first trip last year, which was capped by a traffic jam on the way home that had us moving slower than a kid on a bicycle, I felt the potatoes alone were SO worth the 50 km ride and the road trip. They are phenomenal.

With lucky last-minute tickets, I attended an engaging talk by author Michael Pollan (The Omnivore's Dilemma) at Vancouver's spectacular UBC Farm this afternoon. This was his only Canadian stop on a book tour for the paperback edition of In Defense of Food: An Eater's Manifesto (reviewed here earlier this week) and the location could not have been more appropriate. The afternoon included a quick farm tour after the talk, upon which I'll touch later. It was cloudy for the talk, quite gladly, then the sun showed up afterward and made the place look like paradise! I enjoyed eating a yummy home-made salad and watching others eat around me. The event sold out all 670 tickets, and each person received a signed copy of the book.

If that title seems confusing at first, the sentiment simply represents the chaotic experience of the modern North American in deciding what to eat.

With thousands of choices at the supermarket, diet advice that changes every year, and a regular barrage of the "latest studies" that turn previous ones on their heads, it's no wonder we're looking for simple solutions. From fad diets to the latest incarnation of margarine (50% lower in calories!), what to eat and how much is often up to the discretion of our sources — the most prominent of which have other motives besides your health in mind. And even if you think you know what to eat and are feeling pretty healthy, chances are you can still do better. Michael Pollan, recognising this conundrum, offers seven words that will change your life in the most literal sense: "Eat food. Not too much. Mostly plants."

In the first two of three parts of his fifth book, In Defense of Food: An Eater's Manifesto (2008), Pollan illustrates in depth the problems with our food (in the broadest sense possible) and how it is we arrived here. The history is fascinating, and it is that which helps the reader understand why and how we got here, who the key players are and, ultimately, how to go about fixing it. As it turns out, the history goes back a long way.

Imagine, if you will, your favourite summer street festival or an indie parade. Add a joyous rallying cry, one amazing cause and 24 beautiful hectares of farmland in a wild corner of Vancouver. This mix of music festival and protest march made Tuesday's Great Farm Trek to UBC Farm the highlight of my year so far, on the most gorgeous spring afternoon we could possibly hope for.

When I got off the bus at UBC, finding the Student Union Building wasn't too difficult: I followed the drumming noises (percussion ensemble Sambata) and the hum of a thousand voices gathered in the square. I was pleasantly stunned to see how many people turned out.

The opening speaker began soon after I arrived. Ben recorded a video of the inspirational speech by Shane Pointe (Musqueam Nation). I recorded some of it but his view was better. The crowd exploded in cheers when he encouraged us. I fell into awe and silence during his song.

[Via Donna Passmore]

Dec. 9, 2008

DELTA – The Agricultural Land Commission's decision to reluctantly hand over prime Delta farmland to Campbell government bulldozers reveals the extent to which the integrity of the farmland protection process has been destroyed, say New Democrat MLAs Charlie Wyse and Guy Gentner.

The commission has reluctantly agreed to remove 90 hectares from the Agricultural Land Reserve so the Campbell government can proceed with its preferred route for the South Fraser Perimeter Road, despite widespread public opposition. The commission said it "deeply regrets that suitable highway alignment alternatives to the use of prime agricultural land were found not to be acceptable from transportation and environment perspectives."

The news follows last week's discovery that construction along two sections of the proposed route started before any decision had been finalized.